Stir Fried Tofu for Stir Fry

Nutrition Facts
Serving Size 1 OZ
Calories 26
    Calories from Fat 14

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 1.5g
2%
Tot. Carb. 1.3g
 
  Sat. Fat 0.2g
1%
  Dietary Fiber 0.2g
1%
  Trans Fat 0g
 
  Sugars 0.2g
 
Cholesterol 0mg
0%
Protein 3.8g
 
Sodium 60.2mg
3%
 
 
Cals  
  • Prot  
  • Fiber   1%
  • Fat-T   2%
  • Sugar  
  • Chol   0%
  • Carb  
  • Fat-S   1%
  • INGREDIENTS:  Local Vermont Soy Extra Firm Tofu (organic non-GMO soybeans, nigari, gypsum, water), Tofu Marinade (Spanish Onion, Tamari Sauce (water, soybeans, salt, sugar, brewing starter), Fresh Ginger Root, Fresh Peeled Garlic, Fresh Lemon Juice, Ground Cumin, Ground Coriander, Turmeric)
    ALLERGENS:  Soybeans
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.