Regular Cut French Fries

Nutrition Facts
Serving Size 3 OZ
Calories 207
    Calories from Fat 118

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 13.1g
20%
Tot. Carb. 21.3g
 
  Sat. Fat 1.6g
8%
  Dietary Fiber 2g
8%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 0mg
0%
Protein 2g
 
Sodium 273.4mg
11%
 
 
Cals  
  • Prot  
  • Fiber   8%
  • Fat-T   20%
  • Sugar   0%
  • Chol   0%
  • Carb  
  • Fat-S   8%
  • INGREDIENTS:  French Fried 3/8 Cut Potatoes (Potatoes, vegetable oil (may contain one or more of the following: canola oil, sunflower oil, cottonseed oil, palm oil, corn oil, soybean oil), modified food starch, rice flour, dextrin, salt, leavening, dextrose, xanthan gum.), Fryolator Canola Oil
    ALLERGENS:  Soy, Contains Gluten
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.