Old World Rye Bread

Nutrition Facts
Serving Size 1/20 LOAF
Calories 111
    Calories from Fat 6

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 0.7g
1%
Tot. Carb. 22.7g
 
  Sat. Fat 0.1g
0%
  Dietary Fiber 2.2g
9%
  Trans Fat 0g
 
  Sugars 3g
 
Cholesterol 1.3mg
0%
Protein 3.8g
 
Sodium 125.3mg
5%
 
 
Cals  
  • Prot  
  • Fiber   9%
  • Fat-T   1%
  • Sugar   2%
  • Chol   0%
  • Carb  
  • Fat-S   0%
  • INGREDIENTS:  King Arthur All Purpose Flour, Water, Rye Flour, Fresh Active Yeast, Molasses, Granulated Sugar, Fresh Liquid Eggs (whole eggs, citric acid, water), Kosher Salt , Caraway Seeds, Kosher Canola Oil
    ALLERGENS:  Egg, Wheat, Contains Gluten
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.