Broccoli, Onion & Mushroom Pizza

Nutrition Facts
Serving Size 1/8 PIZZA
Calories 116
    Calories from Fat 65

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 7.2g
11%
Tot. Carb. 3g
 
  Sat. Fat 5.3g
26%
  Dietary Fiber 0.5g
2%
  Trans Fat 0g
 
  Sugars 0.6g
 
Cholesterol 27.3mg
9%
Protein 7.8g
 
Sodium 172.6mg
7%
 
 
Cals  
  • Prot  
  • Fiber   2%
  • Fat-T   11%
  • Sugar  
  • Chol   9%
  • Carb  
  • Fat-S   26%
  • INGREDIENTS:  Diced Mozzarella & Cheddar Mix (pasteurized milk, cheese culture, salt, enzymes, annatto), Medium Sliced Mushroom, Diced Spanish Onion, Broccoli Florets, Pizza Dough (Frozen 20 oz Pizza Dough (enriched wheat flour (flour, malted barley flour, niacin, iron (ferrous sulfate, reduced iron), thiamine monoitrate, riboflavin, folic acid), water, soybean oil, salt, sugar, yeast, dough conditioner (l-cysteine))), Kosher Oregano Leaf
    ALLERGENS:  Milk, Wheat, Soy, Contains Gluten
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.