Broccoli, Onion & Mushroom Pizza

Nutrition Facts
Serving Size 1/8 PIZZA
Calories 278
    Calories from Fat 91

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 10.1g
16%
Tot. Carb. 33.3g
 
  Sat. Fat 5.6g
28%
  Dietary Fiber 1.8g
7%
  Trans Fat 0g
 
  Sugars 1.3g
 
Cholesterol 27.3mg
9%
Protein 13.9g
 
Sodium 429.3mg
18%
 
 
Cals  
  • Prot  
  • Fiber   7%
  • Fat-T   16%
  • Sugar  
  • Chol   9%
  • Carb  
  • Fat-S   28%
  • INGREDIENTS:  Pizza Dough (Sir Lancelot Hi-Gluten Flour, Water, Canola Oil, Sugar, Kosher Salt Coarse, Fresh Active Yeast), Diced Mozzarella & Cheddar Mix 50/50 (pasteurized milk, cheese culture, salt, enzymes, annatto), Medium Sliced Mushroom, Spanish Onion, Broccoli Florets, Oregano Leaf
    ALLERGENS:  Milk, Wheat
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.