Mozzarella Cheese Sticks

Nutrition Facts
Serving Size 3 OZ
Calories 343
    Calories from Fat 230

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 25.5g
39%
Tot. Carb. 19.4g
 
  Sat. Fat 6.7g
33%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 2.4g
 
Cholesterol 24.3mg
8%
Protein 12.2g
 
Sodium 461.7mg
19%
 
 
Cals  
  • Prot  
  • Fiber   0%
  • Fat-T   39%
  • Sugar  
  • Chol   8%
  • Carb  
  • Fat-S   33%
  • INGREDIENTS:  Mozzarella Cheese Sticks (Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride), Bleached Wheat Flour, Water, Soybean Oil and/or Canola Oil, Yellow Corn Flour. Contains Less Than 2% of the Following: Dextrose, Dried Whey, Egg, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Corn Starch, Natural Flavors, Nonfat Dry Milk, Salt, Sodium Alginate, Soy Flour, Spices including Paprika.), Fryolator Canola Oil
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans, Contains Gluten
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.