Flour Tortillas

Nutrition Facts
Serving Size 1 EACH
Calories 170
    Calories from Fat 32

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 3.5g
5%
Tot. Carb. 30g
 
  Sat. Fat 1.5g
8%
  Dietary Fiber 1g
4%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 0mg
0%
Protein 4g
 
Sodium 410mg
17%
 
 
Cals  
  • Prot  
  • Fiber   4%
  • Fat-T   5%
  • Sugar   0%
  • Chol   0%
  • Carb  
  • Fat-S   8%
  • INGREDIENTS:  10" White Wrap (flour, water, unbleached flour, salt, sodium acid pyrophosphate, calcium propionate, salt, mono- and diglycerides, rice flour, sugar, sodium bicarbonate, fumaric acid, potassium sorbate, GMC gum, enzymes, wheat starch microcrystalline cellulose, L-Cysteine, soy shortening (interesterified soybean oil, hkydorgenated soybean oil, calcium propionate, sodium metabisulfite)
    ALLERGENS:  Wheat, Soy, Contains Gluten
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.