VG Non Dairy Cheese w/Basil & Tomato Pizza

Nutrition Facts
Serving Size 1/8 PIZZA
Calories 276
    Calories from Fat 84

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 9.3g
Tot. Carb. 41.7g
  Sat. Fat 2.3g
  Dietary Fiber 4.6g
  Trans Fat 0g
  Sugars 2.6g
Cholesterol 0mg
Protein 7.5g
Sodium 655.3mg
  • Prot  
  • Fiber   18%
  • Fat-T   14%
  • Sugar   2%
  • Chol   0%
  • Carb  
  • Fat-S   12%
  • INGREDIENTS:  Diced Tomatoes (Diced Tomatoes), Pizza Dough with One Mighty Mill Flour (Pizza Dough - One Mighty Mill (Transitional Organic Stone-ground Flour, Water, Kosher Canola Oil, Granulated Sugar, Kosher Salt , Fresh Active Yeast)), VG Mozzarella Style Cheese (filtered water, tapioca flour, expeller pressed non-GMO canola and/or safflower oil, coconut oil, pea protein, salt, vegan natural flavours, inactive yeast, vegetable glycerin, xanthan gum, citric acid, titanium dioxide), Pizza Sauce (Fresh vine-ripened California tomatoes, sea salt, sugar, extra virgin olive oil, sunflower oil, spices, dehydrated garlic, naturally derived citric acid), Fresh Basil
    ALLERGENS:  Tree Nut, Wheat, Contains Gluten
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.