Smashed Red Potatoes (V)

Nutrition Facts
Serving Size 4 OZ
Calories 113
    Calories from Fat 27

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 3g
5%
Tot. Carb. 19.6g
 
  Sat. Fat 0.9g
4%
  Dietary Fiber 2.4g
10%
  Trans Fat 0.1g
 
  Sugars 1.8g
 
Cholesterol 4.2mg
1%
Protein 2.6g
 
Sodium 169.1mg
7%
 
 
Cals  
  • Prot  
  • Fiber   10%
  • Fat-T   5%
  • Sugar   1%
  • Chol   1%
  • Carb  
  • Fat-S   4%
  • INGREDIENTS:  Red Bliss Potato, Shallots, Sour Cream (cultured cream, enzyme), Whole Milk, Kosher Canola Oil, Fresh Parsley, Kosher Salt , Ground Black Pepper
    ALLERGENS:  Milk
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.