Vegetable Succotash

Nutrition Facts
Serving Size 3 OZ
Calories 138
    Calories from Fat 101

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 11.2g
17%
Tot. Carb. 9g
 
  Sat. Fat 0.9g
4%
  Dietary Fiber 1.7g
7%
  Trans Fat 0g
 
  Sugars 2.4g
 
Cholesterol 0mg
0%
Protein 1.9g
 
Sodium 5.9mg
0%
 
 
Cals  
  • Prot  
  • Fiber   7%
  • Fat-T   17%
  • Sugar   2%
  • Chol   0%
  • Carb  
  • Fat-S   4%
  • INGREDIENTS:  Whole Kernel Corn , Fresh Red Peppers , Lima Beans , Fresh Summer Squash, Spanish Onion, Kosher Canola Oil, Diced Zucchini , Fresh Sage
    ALLERGENS:  
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.