VM Broccoli Quesadilla

Nutrition Facts
Serving Size 1 EACH
Calories 386
    Calories from Fat 303

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 33.6g
52%
Tot. Carb. 13.1g
 
  Sat. Fat 10.1g
50%
  Dietary Fiber 3g
12%
  Trans Fat 0.1g
 
  Sugars 0.6g
 
Cholesterol 43.4mg
14%
Protein 10.8g
 
Sodium 532.1mg
22%
 
 
Cals  
  • Prot  
  • Fiber   12%
  • Fat-T   52%
  • Sugar  
  • Chol   14%
  • Carb  
  • Fat-S   50%
  • INGREDIENTS:  Shredded Sharp White Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes.), Broccoli Florets, 6" Whole Wheat Tortilla (whole wheat flour, water, unbleached enriched flour, vegetable shortening (interesterified soybean oil, hydrogenated soybean oil, calciium propionate, salt, sodium acid pyrophosphate, mono and diglycerides, rice flour, sugar, sodium bicarbonate, fumaric acid, potassium sorbate, CMC gum, enzymes, L-cysteine, sodium metabisulfite), Kosher Canola Oil, Kosher Light Chili Powder , Kosher Canola Oil
    ALLERGENS:  Milk, Wheat, Contains Gluten
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.