Yellow Cupcakes

Nutrition Facts
Serving Size 1 EACH
Calories 407
    Calories from Fat 200

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 22.1g
34%
Tot. Carb. 49.3g
 
  Sat. Fat 6.1g
30%
  Dietary Fiber 0.7g
3%
  Trans Fat 0.1g
 
  Sugars 36.6g
 
Cholesterol 41.6mg
14%
Protein 2.7g
 
Sodium 311.4mg
13%
 
 
Cals  
  • Prot  
  • Fiber   3%
  • Fat-T   34%
  • Sugar  
  • Chol   14%
  • Carb  
  • Fat-S   30%
  • INGREDIENTS:  Moist Yellow Cake Batter (Bake N Joy Yellow Pudding Cake Mix (sugar, bleached wheat flour, modified food starch, soybean oil, leavening (baking soda, sodium aluminum phosphate), salt, nonfat dry milk, emulsifiers (propylene glycol monostearate, mono & diglycerides, sodium stearoyl lactylate, soy lecithin), natural and artificial flavor, rice starch, enzyme, turmeric), Fresh Liquid Eggs (whole eggs, citric acid, water), Canola Oil, Water), Rich's Country White Buttercream Frosting TFF (sugar, vegetable shortening (palm oil, soybean oil, mono and diglycerides, polysorbate 60), water, corn syrup, artificial color, salt, natural and artificial flavor, natural flavor ( milk), potassium sorbate, sodium benzoate, guar gum, citric acid), Rich's Chocolate Buttercream TFF Icing (sugar, vegetable shortening (palm oil, soybean oil, mono and diglycerides, polysorbate 60), water, sugar, cocoa alkali, corn syrup, cocoa, soybean oil, salt, potassium sorbate, sodium benzoate, citric acid, monoglycerides, soy lecithin, chocolate liquor, hydrogenated palm oil, natural and artificial flavor (contains milk)), White Jimmies, Chocolate Jimmies
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans, Contains Gluten
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.