VM Mushroom Omelet

Nutrition Facts
Serving Size 4 OZ
Calories 255
    Calories from Fat 181

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 20.1g
31%
Tot. Carb. 2.4g
 
  Sat. Fat 4.2g
21%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 0.9g
 
Cholesterol 479.7mg
160%
Protein 15.3g
 
Sodium 158.8mg
7%
 
 
Cals  
  • Prot  
  • Fiber   0%
  • Fat-T   31%
  • Sugar  
  • Chol   160%
  • Carb  
  • Fat-S   21%
  • INGREDIENTS:  Sauteed Mushrooms (Medium Sliced Mushroom, Kosher Canola Oil), Fresh Liquid Eggs (whole eggs, citric acid, water), Fryolator Canola Oil, Kosher Canola Oil
    ALLERGENS:  Eggs
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.