Mediterranean Plate

Nutrition Facts
Serving Size 1 EACH
Calories 521
    Calories from Fat 304

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 33.7g
52%
Tot. Carb. 42.6g
 
  Sat. Fat 6.8g
34%
  Dietary Fiber 5.2g
21%
  Trans Fat 0g
 
  Sugars 2.6g
 
Cholesterol 25.2mg
8%
Protein 14.5g
 
Sodium 1521.5mg
63%
 
 
Cals  
  • Prot  
  • Fiber   21%
  • Fat-T   52%
  • Sugar  
  • Chol   8%
  • Carb  
  • Fat-S   34%
  • INGREDIENTS:  Chickpea Hummus (Kosher Cedar's Classic Hummus (chickpeas, sunflower oil, olive oil, sesame tahini, water, sea salt,citric acid, roasted garlic, guar gum,cumin)), Stuffed Grape Leaves (rice, vine leaves, onions, sunflower oil, salt, dill, mint, black pepper, citric acid), 8" White Syrian Bread (Enriched Wheat Flour (Wheat flour, malted barley flour, Iron, niacin, thiamin mononitrate, riboflavin), Water, Yeast, Salt, sugar. ), Kalamata Pitted Olives, Feta Cheese Crumbled Toppers (pasteurized milk, cheese cultures, salt, enzymes)
    ALLERGENS:  Milk, Wheat, Contains Gluten, Sesame
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.