Mediterranean Plate

Nutrition Facts
Serving Size 1 EACH
Calories 478
    Calories from Fat 263

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 29.1g
45%
Tot. Carb. 42.4g
 
  Sat. Fat 7.2g
36%
  Dietary Fiber 6.2g
25%
  Trans Fat 0g
 
  Sugars 2.6g
 
Cholesterol 25.2mg
8%
Protein 14.8g
 
Sodium 1332mg
55%
 
 
Cals  
  • Prot  
  • Fiber   25%
  • Fat-T   45%
  • Sugar  
  • Chol   8%
  • Carb  
  • Fat-S   36%
  • INGREDIENTS:  Chickpea Hummus ( Cedar's Classic Hummus Kosher (chickpeas, sunflower oil, olive oil, sesame tahini, water, sea salt,citric acid, roasted garlic, guar gum,cumin)), Stuffed Grape Leaves (rice, vine leaves, onions, sunflower oil, salt, dill mink, black pepper, citric acid), White Syrian Bread 8 inch (Enriched Wheat Flour (Wheat flour, malted barley flour, Iron, niacin, thiamin mononitrate, riboflavin), Water, Yeast, Salt, sugar. ), Kalamata Pitted Olives, Crumble Feta Cheese Toppers (pasteurized milk, cheese cultures, salt, enzymes)
    ALLERGENS:  Milk, Wheat, Contains Gluten, Sesame
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.