Sausage Egg & Cheese Croissant

Nutrition Facts
Serving Size 1 EACH
Calories 554
    Calories from Fat 312

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 34.6g
53%
Tot. Carb. 39.7g
 
  Sat. Fat 14.1g
71%
  Dietary Fiber 2g
8%
  Trans Fat 0.2g
 
  Sugars 6.3g
 
Cholesterol 194.7mg
65%
Protein 20.7g
 
Sodium 1142.2mg
48%
 
 
Cals  
  • Prot  
  • Fiber   8%
  • Fat-T   53%
  • Sugar  
  • Chol   65%
  • Carb  
  • Fat-S   71%
  • INGREDIENTS:  Croissant Sandwich Roll (flour, water, unsalted butter, sugar, yeast, salt, dough conditioner (flour, DATEM, dextrose, soybean oil, ascorbic acid, synthetic L-cysteine, azodicarbonamide, enzymes), Natural Shape Fried Egg Patty (egg whites, egg yolks, soybean oil, modified food starch, salt, natural egg flavor, xanthan gum, citric acid, water), Breakfast Sausage Pattie (Pork, water, salt, spices, dextrose, natural flavorings, citric acid), White American Cheese (milk, cheese culture, salt, enzymes, water, cream, milk fat, sodium citrate, salt, sorbic acid, soy lecithin)
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans, Contains Gluten
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.