Grilled Angus Cheeseburger

Nutrition Facts
Serving Size 1 EACH
Calories 598
    Calories from Fat 247

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 27.3g
42%
Tot. Carb. 37.8g
 
  Sat. Fat 12.3g
62%
  Dietary Fiber 1.8g
7%
  Trans Fat 0g
 
  Sugars 2.9g
 
Cholesterol 111.2mg
37%
Protein 37.5g
 
Sodium 772.7mg
32%
 
 
Cals  
  • Prot  
  • Fiber   7%
  • Fat-T   42%
  • Sugar  
  • Chol   37%
  • Carb  
  • Fat-S   62%
  • INGREDIENTS:  4 oz. Angus Beef Pattie, Sliced Potato Roll (wheat flour, water, potato flour sugar, soybean oil, wheat gluten, salt, soy protein concentrate, yeast, dextrose, dough conditioners, guar gum, spice (paprika, turmeric) soy lecithin, corn flour, corn starch, lactic acid, natural flavors, vinegar and/or calcium propionate; may contain sesame seeds), Sliced Tomato (Tomatoes), Green Leaf Lettuce, White Cheddar Cheese Mild (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)), Sliced Pepper Jack Cheese (milk, jalapeno peppers, cheese culture, salt, enzymes), White American Cheese (milk, cheese culture, salt, enzymes, water, cream, milk fat, sodium citrate, salt, sorbic acid, soy lecithin)
    ALLERGENS:  Milk, Wheat, Soybeans, Contains Gluten, Sesame
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.