Meat Lovers Pizza

Nutrition Facts
Serving Size 1 EACH
Calories 1339
    Calories from Fat 558

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 61.9g
Tot. Carb. 136g
  Sat. Fat 24.5g
  Dietary Fiber 7.2g
  Trans Fat 0.1g
  Sugars 9.9g
Cholesterol 156.4mg
Protein 55.1g
Sodium 5284.8mg
  • Prot  
  • Fiber   29%
  • Fat-T   95%
  • Sugar  
  • Chol   52%
  • Carb  
  • Fat-S   122%
  • INGREDIENTS:  Pizza Dough For Retail (Sir Lancelot Hi-Gluten Flour, Water, Canola Oil, Kosher Salt Coarse, Sugar, Fresh Active Yeast), Red Pizza Sauce (Plum Peeled Tomato, Fresh Peeled Garlic, Extra Virgin Olive Oil (extra virgin olive oil), Kosher Salt Coarse, Table Grind Black Pepper, Basil Leaves, Oregano Leaf), Pizza Cheese Blend (Whole Milk Mozzarella Cheese (Pasteurized Milk, Salt and Enzymes)), Pork Sausage Crumbles for Pizza (pork, water, spices, salt, dextrose, sodium phosphates, sugar, garlic powder.), Real Bacon Bits Diced 1/2" (Bacon cured with water, salt, sugar, sodium erythorbate, sodium nitrite, may contain dextrose, flavoring honey, dehydrated pork broth, potassium chloride, potassium lactate, smoke flavoring, sodium diacetate, sodium phosphate)), Pepperoni Sliced (BHA, BHT with Citric Acid Added to Help Protect Flavor. Ingredients: Pork and Beef, Salt, Contains 2% or less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid.)
    ALLERGENS:  Milk, Wheat
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.