Meat Lovers Pizza

Nutrition Facts
Serving Size 1 EACH
Calories 1352
    Calories from Fat 558

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 61.8g
Tot. Carb. 138.6g
  Sat. Fat 24.5g
  Dietary Fiber 6.1g
  Trans Fat 0.1g
  Sugars 8.6g
Cholesterol 155.2mg
Protein 56.5g
Sodium 3244.3mg
  • Prot  
  • Fiber   24%
  • Fat-T   95%
  • Sugar  
  • Chol   52%
  • Carb  
  • Fat-S   122%
  • INGREDIENTS:  Pizza Dough For Retail (Sir Lancelot Hi-Gluten Flour, Water, Kosher Canola Oil, Kosher Salt , Granulated Sugar, Fresh Active Yeast), Red Pizza Sauce (Kosher Peeled Plum Tomato, Fresh Peeled Garlic, Kosher Extra Virgin Olive Oil (extra virgin olive oil), Kosher Salt , Table Grind Black Pepper, Kosher Cut Basil Leaves, Kosher Oregano Leaf), Pizza Cheese Blend (Whole Milk Mozzarella Cheese (Pasteurized Milk, Salt and Enzymes)), Pork Sausage Crumbles for Pizza (pork, water, spices, salt, dextrose, sodium phosphates, sugar, garlic powder.), Real Bacon Bits Diced (Bacon cured with water, salt, sugar, sodium erythorbate, sodium nitrite, may contain dextrose, flavoring honey, dehydrated pork broth, potassium chloride, potassium lactate, smoke flavoring, sodium diacetate, sodium phosphate)), Sliced Pepperoni (BHA, BHT with Citric Acid Added to Help Protect Flavor. Ingredients: Pork and Beef, Salt, Contains 2% or less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid.)
    ALLERGENS:  Milk, Wheat
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.