Pepperoni Pizza

Nutrition Facts
Serving Size 1 EACH
Calories 1098
    Calories from Fat 411

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 45.5g
Tot. Carb. 129.7g
  Sat. Fat 18.7g
  Dietary Fiber 12.4g
  Trans Fat 0g
  Sugars 7.4g
Cholesterol 102.6mg
Protein 48.5g
Sodium 2477.6mg
  • Prot  
  • Fiber   50%
  • Fat-T   70%
  • Sugar   6%
  • Chol   34%
  • Carb  
  • Fat-S   94%
  • INGREDIENTS:  Pizza Dough with One Mighty Mill Flour (Pizza Dough - One Mighty Mill (Transitional Organic Stone-ground Flour, Water, Kosher Canola Oil, Granulated Sugar, Kosher Salt , Fresh Active Yeast)), Red Pizza Sauce (Kosher Peeled Plum Tomato, Fresh Garlic, Kosher Extra Virgin Olive Oil, Kosher Salt , Ground Black Pepper, Kosher Cut Basil Leaves, Kosher Oregano Leaf), Pizza Cheese Blend (Whole Milk Mozzarella Cheese (Pasteurized Milk, Salt and Enzymes)), Sliced Pepperoni (pork, beef, salt, water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite, citric acid, BHA, BHT )
    ALLERGENS:  Milk, Wheat, Contains Gluten
    Nutrition information is approximate, based on current product and recipe data. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Tufts Dining assumes no liability for any adverse reactions that may occur in the Dining Centers.