This Week's Menus

TUFTS DINING

This Week's Menus

KINDLEVAN CAFE

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Legend

SB = Salad Bar

VG = Vegan

VM = Vegetarian (meatless)

Menus for Wednesday, February 27, 2019

Plant-centric Food and Drinks in the Heart of the SEC

Click the apples for complete menu and interactive nutritive analysis:

DAILY

-- BREAKFAST --

Bacon Egg and Cheese Croissant

Bacon, Egg, and, Cheese On Whole Wheat Muffin

Egg and Cheese Croissant Sandwich

Egg and Cheese Sandwich On Whole Wheat Muffin

Ham Egg and Cheese Croissant Sandwich

Ham, Egg, and Cheese On Whole Wheat Muffin

Sausage Egg & Cheese Croissant

Sausage, Egg, and Cheese on Whole Wheat English Muffin

-- HEARTY SOUPS --

Chicken Noodle Soup

-- GRAB & GO SANDWICHES & WRAPS --

Chicken Caesar Wrap

Curried Chicken Salad Sandwich

Roasted Turkey with Lettuce on a Gluten-Free Roll

Tuna Salad on Whole Wheat

VG Hummus & Tabouleh Wrap

VG Roasted Butternut Squash & Balsamic White Bean Sandwich

VM Fresh Mozzarella & Balsamic Tomato

Vietnamese Chicken Sandwich

-- GRAB & GO SALADS --

Grilled Chicken Caesar Salad

Grilled Chicken Caesar Salad No Croutons

VG Cranberry Quinoa Salad

VG Roasted Chickpea Taco Salad

VM Fresh Mozzarella & Tomato Salad

VM Roasted Veggie Salad

Winter Greens Salad with Chicken & Walnuts

-- PANINI --

Chicken Fajita Panini

Grilled Chicken with Tomato and Mozzarella Panini

Portabella Grilled Cheese

Reuben Panini

VM Roasted Apple and Brie Panini with Red Onion Jam

-- COMPOSED SALADS --

Broccoli Salad

White Bean, Mushroom & Barley Salad

-- HOT BAR --

Asian BBQ Halal Chicken Thighs

Mango Fried Rice

Spiced Edamame

Spicy Asian Street Noodles

VM Honey Miso Roasted Carrots

Menu selections based on availability.