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This Week's Menus
Hodgdon Food On-the-Run

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SB = Salad Bar
(V) = Vegetarian
VG = Vegan
Menus for Sunday, April 18, 2021
Convenient Take-Out Meals & Snacks

Click the apples for complete menu and interactive nutritive analysis:
Daily Menu Selections
Click for Nutritive Analysis  
-- BREAKFAST SANDWICHES --
Bacon Egg & Cheese Croissant 
 
 
 
Bacon, Egg & Cheese On Whole Wheat Muffin 
 
 
 
Egg & Cheese Croissant Sandwich 
 
 
 
Egg & Cheese Sandwich On Whole Wheat Muffin 
 
 
 
Sausage Egg & Cheese Croissant 
 
 
 
Sausage, Egg & Cheese on Whole Wheat English Muffin 
 
 
 
-- PASTRIES, DESSERTS & BREADS --
Blueberry Muffin 
 
 
 
Chocolate Chip Muffin 
 
 
 
Chocolate Chunk Cookie 
 
 
 
Coffee Cake Muffin 
 
 
 
Large Butter Croissant 
 
 
 
Large Chocolate Croissant 
 
 
 
Lemon Poppy Muffin 
 
 
 
-- DELI STOP SANDWICHES & WRAPS --
Arlington Bagel Sandwich 
 
 
 
Assorted Bagels 
 
 
 
Cambridge Sandwich 
 
 
 
Chicken & Bacon Melt 
 
 
 
Deli Sliced Roast Beef 
 
 
 
Genoa Salami 
 
 
 
Medford Bagel Sandwich 
 
 
 
Sliced Provolone Cheese 
 
 
 
Sliced Swiss Cheese 
 
 
 
Somerville Bagel Sandwich 
 
 
 
Tuna Fish 
 
 
 
Turkey Bacon Ranch Sandwich 
 
 
 
Turkey Breast 
 
 
 
Virginia Ham 
 
 
 
-- G&G SANDWICHES AND WRAPS --
Al Pastor Chicken Sand 
 
 
 
Chicken Caesar Wrap 
 
 
 
Grilled Chicken w/Tomato & Mozzarella on Gluten Free Roll 
 
 
 
Roasted Turkey w/Lettuce on Gluten Free Roll 
 
 
 
VG Chipotle BBQ Tofu w/ Carmelized Onions 
 
 
 
Vietnamese Chicken Sandwich 
 
 
 
-- G&G SALADS --
Grilled Chicken Caesar Salad No Croutons 
 
 
 
Lo Mein Noodle Salad w/Shiitake and Edamame 
 
 
 
Sweet Potato Buddha Bowl 
 
 
 
VG Fall Garden Side Salad 
 
 
 
VG Roasted Chickpea Taco Salad 
 
 
 
-- G&G SNACKS & TO GO ITEMS --
Vanilla Greek Yogurt & Hemp Granola Parfait 
 
 
 
Vegetable Crudite w/Red Pepper Hummus 
 
 
 
Vermont Cabot Cheddar & Grapes 
 
 
 
-- CHURROS CALIENTE --
Chili Lime Marinated Steak 
 
 
 
Pulled Chicken Carnitas 
 
 
 
Pulled Pork Carnitas 
 
 
 
Refried Beans 
 
 
 
Sauteed Peppers & Onions 
 
 
 
Seasoned Ground Beef for Build Your Own Burrito 
 
 
 
VG Black Beans Cubano 
 
 
 
VG Mexican Rice 
 
 
 
-- CHURROS TOPPINGS & SIDES --
Cut Corn 
 
 
 
Diced Spanish Onions 
 
 
 
Diced Tomatoes 
 
 
 
Fresh Pico De Gallo Salsa 
 
 
 
Jalapeno Pepper 
 
 
 
Mild White Shredded Cheddar 
 
 
 
Sour Cream 
 
 
 
Thick N Chunky Mild Salsa 
 
 
 
-- GREENS GRAINS --
Diced Roasted Chicken Breast Meat 
 
 
 
VG Roasted Tofu 
 
 
 
VG Tri Colored Quinoa 
 
 
 
VG Wild Rice Blend 
 
 
 
-- PAN ASIA --
Beef Stir Fry for Pan Asia 
 
 
 
Bok Choy 
 
 
 
Chicken Stir Fry for Pan Asia 
 
 
 
Edamame 
 
 
 
Egg Noodles for Pan Asia Station 
 
 
 
Fresh Broccoli Florets 
 
 
 
House Made Teriyaki Sauce 
 
 
 
Orange Ginger 
 
 
 
Pea Pods 
 
 
 
Sauteed Mushrooms 
 
 
 
Sesame Garlic Sauce 
 
 
 
Shredded Carrots 
 
 
 
Spicy Peanut Sauce 
 
 
 
Sticky Rice 
 
 
 
Stir Fry Tofu for Pan Asia 
 
 
 
Thai Red Curry Coconut Sauce 
 
 
 
-- PITA, PITA, PITA --
Chicken Shawarma Sandwich 
 
 
 
Eggplant Shawarma Sandwich 
 
 
 
Halal Chicken 
 
 
 
Halal Lamb for Shawarma 
 
 
 
Lamb Shawarma Sandwich 
 
 
 
Roasted Eggplant for Shawarma Sandwich 
 
 
 
VG Falafel 
 
 
 
VG Falafel Sandwich 
 
 
 
-- PITA, PITA, PITA SIDES --
Caramelized Onions 
 
 
 
Chickpea Hummus 
 
 
 
Chopped Romaine Lettuce 
 
 
 
Diced Tomatoes 
 
 
 
Garlic Sauce 
 
 
 
Pickled Red Cabbage 
 
 
 
Pickled Turnips for Shawarma 
 
 
 
Pickled Vegetable Medley 
 
 
 
Pita Bread 
 
 
 
Rice Pilaf 
 
 
 
Spicy Harissa 
 
 
 
Syrian Fattoush Salad 
 
 
 
Tahini 
 
 
 
Tzatziki Sauce 
 
 
 
VG Tabbouleh Salad 
 
 
 
**MENU ITEMS ARE SUBJECT TO AVAILABILITY **

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